Garlic Croutons

These are great served with the minestrone soup or a garnish for anything you can squeeze them into! Yum! (Not overly calorie friendly)

Ingredients

Fresh white bread (4 slices)
1 heaped tsp crushed garlic
1 tbsp finely chopped parsley
1/2 cup butter/margarine
pinch salt & pepper
Pre-heated oven 180C


Remove crusts from bread (feed to begging dog or moaning toddler)

In a bowl mix garlic, parsley, butter, salt & pepper. Cream together until smooth.

Butter both sides of bread (without making huge mess)

Cube each slice. 1cm x 1cm (roughly)

Scatter onto a greased oven tray. You can use olive oil to grease or use baking paper. Pop into the oven for around 10 mins. Keep and eye they don't burn and move them around the tray often for even cooking.

Nom nom nom....